Tag Archives: rosemary

Balsamic Glazed Delicata Squash with Walnuts

There are so many gorgeous different kinds of squash in the market right now.  It takes a little research to get to know which ones are good for what type of cooking.  I love delicata squash- it’s the one that’s … Continue reading

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Rosemary Chicken Thighs

These are equally good hot or at room temperature, making them excellent for a picnic or potluck. Serves 6 12 bone-in, skin-on chicken thighs 6 cloves of garlic, smashed 1/4 C. olive oil 2 sprigs of fresh rosemary, plus more … Continue reading

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White Bean and Sausage Soup

Soup is my favorite thing to cook.  There are so many variations and possibilities!  I love to experiment with new ingredients and making soup is a great way to do that.  Recently I have fallen in love with dried beans.  … Continue reading

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Balsamic Glazed Delicata Squash with Walnuts

I like to slice the squash thinly so that I can leave the peel on.  It gives it a nice contasting texture. 1 delicata squash, halved lengthwise, seeds scooped out and sliced very thin into half moon shapes 1 T. … Continue reading

Posted in Gluten Free, Healthier Options, Vegetarian | Tagged , , , | 1 Comment