Tag Archives: quick

Fresh Raspberry Sherbet

Easy as can be and just four ingredients! No cooking, and no eggs either! What is sherbet? If it doesn’t have dairy it’s sorbet. If it has milk in it it’s sherbet. If it has cream, then it’s ice cream! … Continue reading

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Turkey Curry: Your Personal Stash of Stouffer’s

I roast two turkeys every year. One for Thanksgiving, or sometimes Friendsgiving, and one for leftovers. I love to use up leftover turkey in different ways. This year I channeled Bridget Jones’ Turkey Curry Buffet. Remember the Christmas Jumper? If … Continue reading

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Posted in Gluten Free, Healthier Options, Leftovers, Quick Dinners, Uncategorized | Tagged , , , , , , , , , , | 4 Comments

Chinese Meatballs with Spicy Sauce

This is so easy and quick to make- 25 minutes and dinner is served. My whole family loves these meatballs. Serves 4 1 lb. ground beef, ground turkey, or ground pork 1 inch piece of fresh ginger, grated 4 green … Continue reading

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Sheet Pan Shrimp with Bacon and Cannellini Beans

I have been teaching my youngest son to cook.  At the moment I am writing this he is making Chinese meatballs. Here is how it goes: I hand him a cookbook, he picks a recipe, I buy the ingredients, and … Continue reading

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Saltimbocca Come Fanno gli Americani

SO FANCY! Not really. But translating things into Italian makes it sound piu sofisticato, right?  Saltimbocca is a traditional Roman dish- the word Saltimbocca means “Jumps in the mouth” -because it’s so tasty. Traditionally it’s made with veal, sage, and … Continue reading

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Creamy Vegan Sun Dried Tomato Pesto

My list of vegan recipes is slowly growing longer! This dish is based on a favorite of my husband’s from one of our trips to Sicily. Nuts of all kinds are used in Sicilian cooking, and the basil pesto that … Continue reading

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Peppermint Oreo Truffles

So easy, these are not really even a recipe, more of a method.  You can mix and match Oreo flavors with your favorite spices and extracts. Done in 20 minutes, start to finish! 1 package of regular Oreos 1 brick … Continue reading

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Easy Potato and Fennel Soup with Parsley Pistou

This hearty and homey soup is super rich and creamy, even though it’s completely dairy free. Even better, it’s quick enough to make on a weeknight! The pistou adds a little spicy brightness. Serves 4 to 6 3 T. olive … Continue reading

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Delicata Squash Gratin

Delicata squash is a favorite of mine not just for its subtle, nutty flavor, but for the fact that the peel is so thin you can eat it!  It’s so nice to be able to skip the peeling step in … Continue reading

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Apple Fritters

Apple Fritters I love making breakfast on the weekends, but I was getting tired of the same old pancakes.  These fritters made a great change of pace.  They are a cinch to make.  All it is is a pancake batter … Continue reading

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