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Tag Archives: puff pastry
Mushroom and Caramelized Onion Tart
This savory tart is rich and delicious served hot, cold, or room temperature, making it the perfect dish for a potluck! If you buy an oil based puff pastry such as Pepperidge Farms, it’s also vegan! 1 puff pastry sheet … Continue reading
Posted in Vegetarian
Tagged easy, main dish, mushroom tart, mushrooms, potluck, puff pastry, room temp, side dish, vegan, Vegetarian
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Easy Pea and Potato Samosas
I call them easy because I used store-bought puff pastry sheets. You don’t even have to roll it out! Did you know that oil-based puff pastry, such as Pepperidge Farms is vegan? Ras El Hanout is a Moroccan spice blend … Continue reading
Posted in Vegetarian
Tagged easy, empanadas, hand pies, peas, potatoes, puff pastry, ras el hanout, samosas, vegan, Vegetarian
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Tomato Tart
The women in my family have been making a wonderful tomato tart for as long as I can remember. It has a biscuit crust, a fragrant tomato-basil filling, and a creamy, tangy cheesy topping. This is my updated version which … Continue reading
Posted in Quick Dinners, Vegetarian
Tagged fresh tomato tart, puff pastry, tomato casserole, tomato tart, tomatoes, what to do with tomatoes
1 Comment
Tomato Tart
The women in my family have been making a wonderful tomato tart for as long as I can remember. It has a biscuit crust, a fragrant tomato-basil filling, and a creamy, tangy cheesy topping. This is my updated version which … Continue reading
Strawberry Cream Cheese Breakfast Pastries
I love to bake things for my coworkers. Somehow bringing treats in to work for an early meeting makes the day seem so much brighter. These are simple enough to bake the night before and indulge your family and friends … Continue reading
Ham and Egg Hand Pies
What am I going to do with all this leftover ham? I thought about scrambled eggs and ham, but that’s nothing to blog about. How about wrapping up some ham and eggs inside some buttery, flaky puff pastry? We have … Continue reading
Posted in Leftovers
Tagged ham, ham and eggs, hand pie, leftover ham, Leftovers, puff pastry
2 Comments
Apple Hand Pies
Grocery store puff pastry + 2 apples + sugar and spice = dessert for four in about 20 minutes. 1 sheet of defrosted puff pastry, cut into fourths 2 apples, cored and sliced very thin 1/4 C. sugar 1 T. … Continue reading
Posted in Dessert
Tagged apple pie, Dessert, hand pie, mini apple pies, puff pastry, thanksgiving
3 Comments
Tomato Tart
The women in my family have been making a wonderful tomato tart for as long as I can remember. It has a biscuit crust, a fragrant tomato-basil filling, and a creamy, tangy cheesy topping. This is my updated version which … Continue reading
Posted in Vegetarian
Tagged fresh tomato tart, puff pastry, tomato casserole, tomato tart, tomatoes
8 Comments
Ham and Egg Hand Pies, Leftovers #4
What am I going to do with all this leftover ham? I thought about scrambled eggs and ham, but that’s nothing to blog about. How about wrapping up some ham and eggs inside some buttery, flaky puff pastry? We have … Continue reading