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Tag Archives: eggs
Make-Ahead Veggie Strata
I love to have people over for brunch. I am in favor of any event that gives me an excuse to drink champagne during daylight hours. What I don’t love is getting up early to cook, so I like to … Continue reading
Posted in Holidays and Special Occasions, Vegetarian
Tagged breakfast, brunch, christmas morning, do ahead, easy, eggs, holidays, make ahead, quiche, savory bread pudding, spinach, strata, Vegetarian, veggie
1 Comment
Baked Eggs and Greens
Tomorrow is Mother’s Day. When I was a kid I desperately wanted to make my mother breakfast in bed. I didn’t really know how to cook, but I just really liked the idea of carrying a tray with breakfast to … Continue reading
Posted in Quick Dinners, Vegetarian
Tagged baked eggs, breakfast, breakfast in bed, brunch, chard, cream, easy, eggs, french, greens, kale, make ahead, mother's day, party
2 Comments
Easter Recipe Round Up
One week until Easter. Here are my favorite recipes and ideas for your holiday! Coconut Easter Basket Cupcakes Deviled Eggs Can be Chic How To Make A Peeps Wreath Easter Egg Dye From The Pantry Apricot Glazed Ham Spring Garden Deviled … Continue reading
Posted in Holidays and Special Occasions
Tagged bacon and eggs, cupcakes, deviled eggs, dye, easter, easter basket, eggs, ham, holiday, kids, peeps, recipe, round up
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Spring Garden Deviled Eggs
These beautiful little blooming deviled eggs are fully edible. Wild violets are a terrific addition to salads or cakes. Why not use them to decorate deviled eggs? Be sure they haven’t been sprayed with any chemicals before picking. Use chives … Continue reading
Posted in Gluten Free, Holidays and Special Occasions
Tagged chic, deviled eggs, easter, edible flowers, eggs, fancy, martha stewart, spring garden, wild violets
2 Comments
Easter Egg Dye From the Pantry
Don’t let your kids convince you to buy those grody Paas tablets for dying eggs this year. You know the ones that look like little fluoride tablets that never quite dissolve completely? You already have everything you need in your cupboard. We … Continue reading
Posted in Holidays and Special Occasions, Uncategorized
Tagged dye, easter egg dye, easter eggs, eggs, hard boiled eggs
4 Comments
Oysters, Two Ways
I am the only one in my house who enjoys oysters. I love them in all preparations. So much so, that I couldn’t settle on just one way to cook them. The first is classic pan-fried. Crispy on the outside … Continue reading
Posted in Quick Dinners, Seafood
Tagged eggs, hangtown fry, oysters, pan-fried oysters, Seafood, shellfish
1 Comment
Easter Egg Dye From the Pantry
Don’t let your kids convince you to buy those grody Paas tablets for dying eggs this year. You know the ones that look like little fluoride tablets that never quite dissolve completely? You already have everything you need in your cupboard. We … Continue reading
In Love With Leftovers #2 Roasted Potato Frittata
My mother always says, “When life gives you leftover roasted potatoes, make a frittata”. No, she doesn’t actually say that, but she did give me some tips on how to make a great frittata. As a matter of fact, my … Continue reading
Posted in Gluten Free, Leftovers, Vegetarian
Tagged eggs, fritatta, Leftovers, potato, spinach
4 Comments
Spaghetti alla Carbonara with a Twist
Spaghetti alla Carbonara with a Twist I make this dish a little differently every time, depending on what I have on hand. The basic recipe of spaghetti with bacon and eggs is updated with some lemon and fresh … Continue reading
Posted in Italian, Quick Dinners
Tagged bacon, eggs, pasta, spaghetti alla carbonara, spinach
1 Comment