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Tag Archives: easter
Almond Apricot Amaretti
Hands down, my family’s favorite holiday cookie! Amaretti are traditional Italian cookies made with almonds, sugar, and egg whites. If you buy amaretti they are usually quite crispy and crunchy. These amaretti are soft and chewy on the inside and … Continue reading
Posted in Dessert, Gluten Free, Holidays and Special Occasions, Italian
Tagged almond, almond cookies, amaretti, apricot, christmas, cookie, cookies, easter, easy, freeze, gift, gluten free, holiday, italian, macaroons, sicilian, sicily
5 Comments
Deviled Eggs Can Be Chic
This is my all-time most popular post! It has been reblogged, shared, and pinned on Pinterest over 3,000 times. Pretty cool. Happy Easter! Most people feel that using a piping bag for any reason is too much work, too fussy, … Continue reading
Posted in Gluten Free, Holidays and Special Occasions
Tagged chicks, deviled eggs, easter, easter food, hard boiled eggs, piping bag, squeeze it decorator
5 Comments
Almond Apricot Amaretti
Hands down, my family’s favorite holiday cookie! Amaretti are traditional Italian cookies made with almonds, sugar, and egg whites. If you buy amaretti they are usually quite crispy and crunchy. These amaretti are soft and chewy on the inside and … Continue reading
Easter Brunch Americano
If you are hosting Easter Brunch, consider this departure from the usual Mimosa. Martha Stewart featured this cocktail in her April issue and it is a winner! I love the bitterness and vivid color of Campari. Martha’s recipe calls for … Continue reading
Easter Recipe Round Up
One week until Easter. Here are my favorite recipes and ideas for your holiday! Coconut Easter Basket Cupcakes Deviled Eggs Can be Chic How To Make A Peeps Wreath Easter Egg Dye From The Pantry Apricot Glazed Ham Spring Garden Deviled … Continue reading
Posted in Holidays and Special Occasions
Tagged bacon and eggs, cupcakes, deviled eggs, dye, easter, easter basket, eggs, ham, holiday, kids, peeps, recipe, round up
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Almond Apricot Amaretti
Amaretti are traditional Italian cookies made with almonds, sugar, and egg whites. If you buy amaretti they are usually quite crispy and crunchy. These amaretti are soft and chewy on the inside and a bit crisp around the edges. In … Continue reading
Carrot Cake Cupcakes
This recipe comes from my friend Joelle. She inspires me to create really great tasting vegan dishes. When she brought these cupcakes to work one day I honestly couldn’t believe they were vegan. Don’t make these because they’re vegan, make … Continue reading
Posted in Dessert, Holidays and Special Occasions, Vegetarian
Tagged carrot cake, cream cheese frosting, cupcakes, easter, kids, vegan carrot cake, vegan frosting, Vegetarian
1 Comment
Spring Garden Deviled Eggs
These beautiful little blooming deviled eggs are fully edible. Wild violets are a terrific addition to salads or cakes. Why not use them to decorate deviled eggs? Be sure they haven’t been sprayed with any chemicals before picking. Use chives … Continue reading
Posted in Gluten Free, Holidays and Special Occasions
Tagged chic, deviled eggs, easter, edible flowers, eggs, fancy, martha stewart, spring garden, wild violets
2 Comments
Apricot Glazed Ham
Don’t be seduced by the convenience of a spiral sliced ham. You can do better! This is so easy it barely counts as a recipe. Yet it yields a succulent, juicy ham that you can be proud to serve. Look … Continue reading
Posted in Gluten Free, Holidays and Special Occasions, Uncategorized
Tagged apricot glazed ham, apricot mustard glaze, brunch, butt ham, country ham, easter, easter ham, ham
2 Comments
How to Make a Peeps Wreath
So I got it in my head that I needed to make a wreath out of Peeps last Easter. I don’t know where it came from, just a need to decorate for the season I guess. This project cost me … Continue reading