Category Archives: Seafood

Sheet Pan Shrimp with Bacon and Cannellini Beans

Posted on August 24, 2020 by swellkid recipes

I have been teaching my youngest son to cook.  At the moment I am writing this he is making Chinese meatballs. Here is how it goes: I hand him a cookbook, he picks a recipe, I buy the ingredients, and … Continue reading →

Posted in Gluten Free, Healthier Options, Quick Dinners, Seafood | Tagged , , , , , , , , , | 5 Comments

Scallops, Clams, and Shrimp with Vermouth and Orange Broth

Posted on March 11, 2020 by swellkid recipes

This is a wonderful dish to serve for a special occasion or romantic evening when you want to spend some time together in the kitchen.  It’s the kind of recipe that makes you feel fancy and accomplished in the kitchen, … Continue reading →

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Oregon Oyster Stuffing

Posted on November 18, 2017 by swellkid recipes

Oyster stuffing, or dressing, originated in New England, some say all the way back to the Colonial period when oysters were extremely plentiful and therefore eaten by rich and poor alike.  They made their way to tables in the Midwest … Continue reading →

Posted in Holidays and Special Occasions, Seafood | Tagged , , , , , , , , , , , , , , | 1 Comment

Easy Ahi Poke

Posted on August 16, 2016 by swellkid recipes

Portland food trends come and go, but I hope the luscious poke I see on menus everywhere is here to stay! If you haven’t tried poke (say poh-kay), I really encourage you to give it a go.  It has a … Continue reading →

Posted in Asian, Gluten Free, Healthier Options, Quick Dinners, Seafood | Tagged , , , , , , , , , , , | Leave a comment

Swordfish with Bacon and Cherry Tomatoes

Posted on September 16, 2015 by swellkid recipes

There is something about the combination of swordfish and bacon that just works!  Throw in some white wine and cherry tomatoes and you’ve got a restaurant quality dish in about 15 minutes.  This dish would also work really well with … Continue reading →

Posted in Healthier Options, Italian, Quick Dinners, Seafood | Tagged , , , , , , , | 1 Comment

Salmon with Crab Basil Hollandaise

Posted on August 15, 2015 by swellkid recipes

I’m so tired of eating fresh crab, said no one ever. My Uncle Mark, who I’ve written about before and described as the Paul Hogan of the Oregon Coast and am now going to start calling The Crab Whisperer, gave … Continue reading →

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Quick and Easy Bay Shrimp Ceviche in Lettuce Cups

Posted on February 1, 2015 by swellkid recipes

Here’s a light and flavorful dish that you can make pretty much year round.  I found some Oregon bay Shrimp at our wonderful neighborhood fish market, Portland Fish Market. They are individually frozen so you can just scoop out as … Continue reading →

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Steamed Asian Red Snapper

Posted on January 27, 2015 by swellkid recipes

Steaming fish with aromatics is a great way to maximize flavor without drying it out.  We love Asian flavors in our house, so this one was a big winner.  Use any herbs or greens that you have available.  Be sure … Continue reading →

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Italian Seafood Stew or Frutti Di Mare

Posted on September 8, 2014 by swellkid recipes

We are so happy to welcome Portland Fish Market to our neighborhood! I’ve been in several times over the last few weeks and I am so thrilled with the quality and variety.  The clams! So so good.  You MUST have … Continue reading →

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Cucumber Gazpacho With Shrimp and Mint Oil

Posted on May 20, 2014 by swellkid recipes

  This is so creamy you would swear it’s full of dairy, but (as long as you don’t pop a shrimp on top) it’s completely vegan.  Cool, crisp and slightly sweet, this is the perfect starter to any summer meal. … Continue reading →

Posted in Gluten Free, Healthier Options, Quick Dinners, Seafood, Vegetarian | Tagged , , , , , , , , , , , | 2 Comments