Monthly Archives: January 2012

Steamed Asian Red Snapper

Posted on January 31, 2012 by swellkid recipes

Steaming fish with aromatics is a great way to maximize flavor without drying it out.  We love Asian flavors in our house, so this one was a big winner.  Use any herbs or greens that you have available.  Be sure … Continue reading →

Posted in Asian, Gluten Free, Healthier Options, Quick Dinners, Seafood | Tagged , , , , , | 2 Comments

New Year’s Resolution Chicken Piccata

Posted on January 28, 2012 by swellkid recipes

Here is my lighter version of Chicken Piccata without the butter and flour.  It’s light and flavorful and finished in about 10 minutes. Serves 4 3 boneless, skinless chicken breasts, split horizontally and pounded thin Salt and pepper 1 t. … Continue reading →

Posted in Gluten Free, Healthier Options, Italian, Quick Dinners | Tagged , , , , , , , , , | 2 Comments

Hipcooks does Jamaica

Posted on January 26, 2012 by swellkid recipes

My mom and I recently took a cooking class at Hipcooks in Portland. Hipcooks offers hands-on classes in every type of cuisine, from classic French to authentic Thai, and everything in between.  I’ve taken several classes there and although I … Continue reading →

Posted in Gluten Free, Seafood | Tagged , , , , | 2 Comments

Flank Steak Tacos with Green Pico de Gallo and Sweet and Sour Slaw

Posted on January 26, 2012 by swellkid recipes

Grilled Flank Steak Tacos with Green Pico de Gallo and Sweet and Sour Slaw Here is a great meal that is sure to cure the winter blues.  It’s like summer on a plate, and the ingredients are easy to find … Continue reading →

Posted in Healthier Options, Uncategorized | Tagged , , , , , , , | 4 Comments

Clam Chowder

Posted on January 23, 2012 by swellkid recipes

I’m pretty picky about clam chowder.  It can’t be too thick, or too thin.  There must be lots of fresh clams, and not too many potatoes.  Butter and cream?  Of course.  Serves 6 4 T. butter, softened and divided 1 … Continue reading →

Posted in Seafood | Tagged , , , | 1 Comment

Tangerine Ginger Game Hens

Posted on January 22, 2012 by swellkid recipes

I found some fresh game hens at the market this week and wanted to prepare them with an Asian flavor.  Here is what I came up with.  The birds were juicy and tender, and the sauce was addictive! 2 large … Continue reading →

Posted in Asian | Tagged , , , , , | 3 Comments

Guest Blogger: Red Pepper Jelly Shrimp

Posted on January 21, 2012 by swellkid recipes

Here is a recipe from the woman who inspired me to become a good cook, my mom.  In her own words: A friend brought a jar of pepper jelly on New Year’s Eve for an appetizer of goat cheese and jelly … Continue reading →

Posted in Asian, Quick Dinners, Seafood | Tagged , , , , , | 5 Comments

The Versatile Blogger Award

Posted on January 20, 2012 by swellkid recipes

I am so pleased and flattered to be nominated for the Versatile Blogger Award by fellow blogger, April at Gluten Free Zen!  Gluten Free Zen is one of my favorite blogs because April’s recipes are healthy, delicious, and use whole ingredients.  … Continue reading →

Posted in Uncategorized | 7 Comments

Mini Lemon Cheesecakes

Posted on January 19, 2012 by swellkid recipes

A perfectly sized portion and no spring form pan.  All you need is a muffin tin and cupcake papers.  These can be frozen for up to one month.  They thaw on the counter in about ten or 15 minutes. This … Continue reading →

Posted in Dessert | Tagged , , , , , , | 6 Comments

Puffy Pancakes

Posted on January 18, 2012 by swellkid recipes

These are an old family favorite.  My mom used to make these on weekends and now I do the same for my family.  We always top them with some of Grandma June’s strawberry freezer jam. One serving is about 1/2 … Continue reading →

Posted in Uncategorized | Tagged , , | 2 Comments