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Tag Archives: spaghetti
Spaghetti with Italian Sausage
I have recently had a little case of blogger’s block. I have been feeling like maybe I have already blogged all of my good dishes. I cook dinner for my family every night, or at least 5 or 6 nights … Continue reading
Posted in Italian, Quick Dinners
Tagged de cecco, italian sausage, pasta, spaghetti, tomato sauce
1 Comment
Fresh Tomato Pesto
When the tomatoes are ripe and get that intense flavor of summer I love to come up with different uses for them. This is an uncooked sauce that can be tossed with any type of pasta. We used it for … Continue reading
Posted in Italian, Vegetarian
Tagged fresh tomato sauce, italian, pasta, pesto, salsa cruda, spaghetti, summer pasta, tomato, Vegetarian
3 Comments
Spaghetti alla Carbonara
This is what I make when I don’t feel like cooking. I almost always have everything on hand to make this without going to the store. I’ve posted another version of this dish before, but this one is more simple … Continue reading
Posted in Italian, Quick Dinners
Tagged bacon, fast dinners, italian, pancetta, pasta, quick dinners, spaghetti, spaghetti alla carbonara
6 Comments
Vegan Puttanesca
There are a few different translations of spaghetti alla puttanesca. The most widely accepted one being “whore style spaghetti”. I’m not sure what it has to do with ladies of the night, but I do know that it is tasty … Continue reading
Posted in Italian, Vegetarian
Tagged italian, olives, pasta, puttanesca, spaghetti, vegan, Vegetarian
3 Comments
Thai (Sort of) Peanut Noodles
I love the peanut sauce from our local Thai restaurant. Tom Yum is an unassuming little place with friendly service and lighting fast take-out. We love the salad rolls with peanut dipping sauce. I decided to try to recreate … Continue reading
Posted in Asian, Quick Dinners, Vegetarian
Tagged coconut milk, noodles, peanut butter, peanut noodles, peanut sauce, spaghetti, Thai, vegan, Vegetarian
2 Comments
Bolognese with Chicken
Bolognese with Chicken Here is a simple meat sauce using chicken rather than ground beef. I use ground chicken thigh meat instead of breast meat. It has more flavor and won’t dry out like ground white meat chicken will. … Continue reading
Posted in Italian
Tagged bolgnese, italian, meat sauce, pasta, sauce, spaghetti, tomato sauce
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