Category Archives: Dessert

Frozen Rainbow Chiffon Cake: Someone Attempted it!

You may remember this infamous cake that nearly wrecked me.  Well, despite my warnings, blog reader Julia, not only attempted it, but made it successfully!  In my original post (following) I stated that I would send a prize to anyone … Continue reading

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Easy Coconut Lime Sorbet

I had most of a can of coconut milk sitting in the fridge, begging to be used up.  20 minutes later, sorbet! Serves 4 1 1/2 C. full fat coconut milk, cold (stick it in the fridge for a couple … Continue reading

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Pink Grapefruit Meringue Pie

Here is a  little twist on lemon meringue using those gorgeous pink grapefruits that are at the height of their season right now. One frustration I have with meringue pies is that the meringue tends to weep and causes the … Continue reading

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Salted Coconutty Bars

This is my take on the Magic Cookie Bar.  These could also be called Clean Our Your Cupboard Bars.  You could experiment with different cracker, nut, chocolate combinations with whatever you have in  the cupboard. 6 oz. Wheat Thins or … Continue reading

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Peanut Butter Bon Bons for Kids, Rum Pecan Bon Bons for Grown Ups

  Here are two easy, quick, no-bake candies that make a bunch and please a crowd.  You can also make both of these vegan just by using a margarine like Earth Balance instead of butter. Peanut Butter Bon Bons have been … Continue reading

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Almond Apricot Amaretti

Amaretti are traditional Italian cookies made with almonds, sugar, and egg whites.  If you buy amaretti they are usually quite crispy and crunchy.  These amaretti are soft and chewy on the inside and a bit crisp around the edges.  In … Continue reading

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Holiday Gifts Roundup

Here are my favorite gift ideas for the season.  The chewy chocolate ginger cookies I make every year without fail, and they freeze beautifully, so you could make them today. Just click on the links below the pictures for the … Continue reading

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